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Helping you make great eating effortless! Explore our selection of vibrant vegan recipes, curated by us to give you inspiration for how you can use our sprinkles, mayos and croutons to pimp your salad, jacket potato, casseroles, toast and much more.
Easy Tofu Scramble with Pimp My Salad Hemp and Cashew Vegan Cheeses
This simple dish combines the soft texture of tofu with the rich, nutty flavors of hemp and cashew. It's quick to make and packed with plant-based goodness—a perfect meal for busy mornings or a relaxed brunch. Enjoy a hearty breakfast that's both delicious and vegan-friendly!
Vegan Avocado & Feta Toast | Spiced Sunflower Seeds
Avocado and feta on toast – but make it vegan! This brekky of dreams by @veganonthegc is topped with our Spiced Sunflower Seeds for a boost of flavour, nutrients and just the right amount of kick!
Easy Vegan Tacos Topped with Vegan Cheese
Take 35% off our Vegan Mayo and Aioli and save this post to make your own delicious tacos like @veganbyeden! Healthy, protein packed and ready in just 15 minutes – they’re the perfect midweek meal! Sprinkle with Cashew Parmesan for the perfect finishing touch.
Tofu Scramble | Coconut Bacon
For those slow, savoury mornings when you have time to make a next level brekky, this delicious tofu scramble recipe by @tessamariewise with our Coconut Bacon is a MUST save and try!
