Helping you make great eating effortless! Explore our selection of vibrant vegan recipes, curated by us to give you inspiration for how you can use our sprinkles, mayos and croutons to pimp your salad, jacket potato, casseroles, toast and much more.
A summertime favourite taken to the next level by @veggie_nerd with our seaweed flavoured Sea Superfoods and our mates @coconutbowls. It’s oil free, creamy, herby and so addictive!
The perfect big, beautiful salad for summer! Toss together this easy and delicious dish by @createcookshare and top with our Spiced Sprouted Sunflower Seeds and new Gluten Free Croutons for extra flavour and crunch!
If you love veggie burgers, you’ve gotta try these delicious ones by @naturally_nina_ featuring our Cashew Parmesan. Save this recipe and whip them up next time you’re craving some plant protein!
This beautiful bowl by @run2food features the most delicious vegan chili, perfect for whipping up a quick dinner or meal prep for the week! Save and try the recipe yourself – and top with a sprinkle of our Vegan Cashew Parmesan!
High in protein and packed with flavour, this delicious vegan pasta by @cook.vegetarian is easy and quick to prepare. Enjoy the creamy, nutty Alfredo sauce recipe and serve with our Vegan Cashew Parmesan and Plant-Based Bacon Bits!
The perfect wholesome and hearty vegan pasta dish for winter! This creamy vegan carbonara by @chloeevegan is made with a delicious cashew cheese sauce and topped with our smoky, savoury Bacon Bits for the full carbonara flavour.